12-02-2022, 07:28 AM
Nowhere near making it competitively affordable yet. They've been talking about the cultivated meat revolution for like a decade now.
Not just enough to make it good in both taste and texture. I can go buy boneless skinless chicken breasts for $2.68/lb right now, or bone-in skin-on thighs for $1.28/lb and drumsticks for $0.98/lb.
Going to be tough for them to compete with that.
Not just enough to make it good in both taste and texture. I can go buy boneless skinless chicken breasts for $2.68/lb right now, or bone-in skin-on thighs for $1.28/lb and drumsticks for $0.98/lb.
Going to be tough for them to compete with that.
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