11-05-2023, 06:55 PM
(11-04-2023, 09:01 PM)samhain Wrote: Nothing beats the old buffalo style sauce made from scratch. The bottled versions don't have the butter content and it's just not right.
Yeah I think mines pretty close based on what I’ve eaten here. Stick of butter, 3/4 cup of Franks, teaspoon of Worcestershire and a teaspoon of cayenne. More cayenne if I want it hotter. That was just a recipe I googled and it works for me.
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