09-03-2015, 02:24 AM
Let's see I've held a lot of different jobs. So I'm kinda a Jack of a lot of trades.
Some of the more important ones:
US Navy: Quartermaster (That's navigation not supply for you army guys out there), which means I'm confident I could skipper a boat to an island and not get us lost at sea. I've had some small arms training, so I'm proficient there (but mind you I am not an expert)
After the navy I got certified as an EMT-basic. So I've got first aid training
I also worked on an emergency psych unit for roughly 8yrs. I'm pretty good at de-escalating situations pretty quickly. That could come in handy, since it's the other people you'll have to worry about more than the zombies.
Wasn't a job per-se but I was a boy scout, so I'm pretty comfortable outside, and fend for my self.
And through the years though all of it I have worked in a restaurant off and on either as primary income or supplemental since I was 14yo (I'm 41 now). And have worked in just about every position there is in a restaurant, and am currently a bartender (started bartending when I was 21yo.) So I'm not a bad cook, and I can make us some fantastic cocktails after a rough day of zombie slaying, or fending off bandits trying to steal our shit.
Some of the more important ones:
US Navy: Quartermaster (That's navigation not supply for you army guys out there), which means I'm confident I could skipper a boat to an island and not get us lost at sea. I've had some small arms training, so I'm proficient there (but mind you I am not an expert)
After the navy I got certified as an EMT-basic. So I've got first aid training
I also worked on an emergency psych unit for roughly 8yrs. I'm pretty good at de-escalating situations pretty quickly. That could come in handy, since it's the other people you'll have to worry about more than the zombies.
Wasn't a job per-se but I was a boy scout, so I'm pretty comfortable outside, and fend for my self.
And through the years though all of it I have worked in a restaurant off and on either as primary income or supplemental since I was 14yo (I'm 41 now). And have worked in just about every position there is in a restaurant, and am currently a bartender (started bartending when I was 21yo.) So I'm not a bad cook, and I can make us some fantastic cocktails after a rough day of zombie slaying, or fending off bandits trying to steal our shit.
