Getting 1/2 of a cow

[Cure4CF]

Well I'm a little disappointed in the flavor. I knew it was all grass fed but didn't think the flavor would be that much different. To me it seems gamier then what I would have imagined. We have made burgers and tacos out of the ground beef. Tacos weren't bad wife liked the burgers but I wasn't a fan (just flavor wise they were still juicy). The bone in ribeye steak was pretty good (got them cut super thick @ about an inch and a half). The chuck roast wasn't good. All in all not terrible just something different that I'm going to have to acquire a taste for.