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What I'm cooking today? Pork Loin - Printable Version

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What I'm cooking today? Pork Loin - HarleyDog - 03-05-2018

A southern Pork Loin. Side dishes: Red Mashed Potatoes and Sauteed Garlic and Peppered Asparagus!  Tongue

[Image: pork%2Broast%2B3%2Bpn.jpg]


http://www.southyourmouth.com/2018/02/butter-braised-slow-cooker-pork-roast.html

RE: What I'm cooking today? Pork Loin - bengalfan74 - 03-05-2018

Cube Steak baked in a mushroom gravy with boiled red potatoes.

RE: What I'm cooking today? Pork Loin - HarleyDog - 03-06-2018

Well, I over cooked the pork loin. When I tried to slice it, it shredded. Was still delicious.

RE: What I'm cooking today? Pork Loin - Wyche'sWarrior - 03-06-2018

(03-06-2018, 07:36 AM)HarleyDog Wrote: Well, I over cooked the pork loin. When I tried to slice it, it shredded. Was still delicious.


Man......I did a stuffed, dijon/herb crusted pork loin last Christmas.....it was delicious.

RE: What I'm cooking today? Pork Loin - Sabretooth - 03-06-2018

I think I gain weight just from reading these food threads......

RE: What I'm cooking today? Pork Loin - Go Cards - 03-06-2018

(03-05-2018, 06:21 PM)HarleyDog Wrote: A southern Pork Loin. Side dishes: Red Mashed Potatoes and Sauteed Garlic and Peppered Asparagus!  Tongue

[Image: pork%2Broast%2B3%2Bpn.jpg]


http://www.southyourmouth.com/2018/02/butter-braised-slow-cooker-pork-roast.html

Looks awesome and Kroger in town has a big sale on them. 

Guess where I am headed ?