04-22-2021, 11:01 AM
(04-21-2021, 11:20 PM)Wyche Wrote: Picked up a couple briskets, but our pork butt was 1.79 a pound, so I held off.
I dunno about the pellet smokers, but the Masterbuilt Gravity Series reaches 700 degrees.
Pellet grills get up to 600 degrees I think.
That being said not sure if its worth doing steak on a smoker. Sear it on the grill for a few minutes each side and be done with it.
![[Image: Screenshot-2022-02-02-154836.png]](https://i.ibb.co/db2LNsj/Screenshot-2022-02-02-154836.png)
The boys are just talkin' ball, babyyyy