Just got my first smoker

[*bfine32*]

(06-28-2021, 11:58 AM)michaelsean Wrote: I have no idea why she wanted it. I didn’t brine, but it was plenty juicy. Just bland.  I sauced it up in the pan which I don’t do with pork. Plus chicken like that always make me nervous because there’s always little gobbets of something unknown in there.   Probably would have been decent eating it like a chicken, but still not all that exciting.

You've gotta brine the bird. It breaks down the muscle.