Just got my first smoker

[samhain]

(10-30-2021, 07:24 PM)bfine32 Wrote: My family is getting together the Saturday after Thanksgiving. They'll be spending Thanksgiving with other sides of the family or some are working.

I want to smoke something that will get the taste of 2 days of turkey and ham out of folks mouths. I'm thinking of trying a brisket, but they're getting kinda pricey and hard to find. Also thinking of smoking a pork butt/shoulder.

For all the experts out there: Is the brisket worth it compared to the pork and what other types of beef cuts can be smoked?

It's a little left field, but smoked salmon is absolutely incredible with the right preparation.