NFLPA releases "Free Agency Report Cards"

[*bfine32*]

I'd like to act like I'm knowledgeable when talking about the nutrition aspect, but I'd be lying.

I assume the issue is that when activities are scheduled in the facility meals are provided, but when nothing is planned the commissary is closed.  

What is the answer to get us a better rating:

Put some fresh fruit out?

Make sack lunches an option?

Have someone come in and make some PB&Js?

Hell just put a couple cases of these on the table: