06-30-2015, 02:27 PM
(06-30-2015, 01:38 PM)Wyche Wrote: I have two Boston Butts soaking in my homemade brine as we speak.....about 15.5 lbs worth. On Thursday, I will remove them, inject them, and rub them with my homemade injection and rub, and let them set overnight. Friday about 3:30 PM, I'll start a smoke of about 23 hours at 220 degrees. After I get that going, I'll make a mess of my famous collard greens on a REAL slow and low simmer. About 3 or so, I'll pull the shoulder butts out of the smoker, rap them in foil and then old towels, and rest them in a cooler for about 2-3 hours....stuffing all air voids with towels. Me and about forty of my closest friends will then chow down on those and the pot luck brought in. Then, around 7:30, using a LCD projector, we are going to broadcast the Fare Thee Well show from Soldier Field LIVE onto the gabled end of my house, using a JVC surround system......complete with a fireworks show during the intermission of the concert. It's gonna be epic.......
The term "epic" is overused, but this time I agree.
