Pot Roast

[Benton]

(02-18-2018, 03:00 PM)StoneTheCrow Wrote: Also recommend adding hot giardiniera pepper mix to the sandwich to give it heat and a little crunch.

Good addition. And the nice thing about it is you can adjust the heat. When it was just thee wife and I, I’d add in sport pepper juice and use hot rings. But the kids hate heat sooooo I make it pretty bland now.


Making a roast this morning. Seared it, added some garlic, onion soup and a can of cream of mushroom. Little salt and pepper. Goes great over noodles or with a side of mashed red potatoes.

Edit: forgot, threw some bay leaves in the roast. Usually would add a little red wine but I didn’t have any.