Smoking

[Cure4CF]

(05-10-2018, 08:27 PM)Millhouse Wrote: Ive been using my Weber grill as a smoker last few years, but once I move some point this year or next, I am going to get a stick burner for smoking. I can do ribs decent and chicken, but it just isnt the same tho. Plus I want to get into doing butts

My previous grill that I used to use (charbroil red), had U shaped cast iron below the grates. Worked great w/ wood chips. Just throw them in there and smoked up pretty good. The new charbroil I bought wasn’t designed that way so had to do foil packs. It worked but not what I was looking for.

Stick burner would be fun and would work great, that’s what I think of when smoking. I probably will get one down the road. Pork butts are cheap, lots o meat, and very, very, hard to screw up. I highly recommend a thermometer you can monitor from a distance. I got a cheap one for Xmas a few years ago but going to get a new one soon.