09-05-2020, 09:35 AM
(09-04-2020, 06:05 PM)HarleyDog Wrote: Don’t blame you. Even many store bought onion rings separate. But I think easing them in the grease vs shocking them may be the difference. I have zero proof, just what I read looking into Fred’s OP.
WTS, I’ve been thinking of buying an air fryer. Maybe that would solve all our batter problems? I just don’t like the bulkiness of them and i don’t have much more cabinet space to give.
If you already have a toaster oven, you can solve the space problem by getting rid of it and replacing it with a multipurpose fryer oven. I have the Instant Pot Vortex (the 7-in-1 oven, not the dedicated fryer) and I love it.
I’ve never tried it with anything that requires batter, though ...
