Pasta and sausage

[Vas Deferens]

(11-22-2015, 03:17 PM)Benton Wrote: usually I cook it on medium in a shallow pan with butter and water, or I'll toss it in with some bacon right before the bacon is done and fry it a bit. Most places overcook asparagus so I don't usually order it, but I love cooking it at home. If you cook it in the bacon grease, it only takes 4-5 minutes on medium heat, but you have to keep it moving otherwise it tends to burn.

+ Lemon on the asparagus.  

You're little concoction sounds great.  I do something similar sans asparagus, but with some chopped cherry tomatoes at the end.