Diabetic Life

[*Wyche'sWarrior*]

(12-07-2015, 08:53 AM)Belsnickel Wrote: Some of those same things you mention, I use it to marinade, lots of pickled items as well. Vinegar works differently for different people, but studies show that it does help lower glucose levels. It inhibits the digestion of some sugars in the intestines allowing them to pass through without being absorbed. Just two teaspoons worth can have some effect. I can just drink vinegar, though, I like it that much.

 ......don't know if I can drink it though....