Favorite International Cuisine

[Benton]

(10-31-2015, 06:20 PM)Belsnickel Wrote: That's because western seafood prep is all about making it taste different. Japanese seafood is so clean, usually. Seafood and pork are my proteins of choice, so I get you.

If I didn't have young kids, I'd swear off red meat. I can cook everything I prefer to eat with seafood and pork, or chicken. But it's a challenge and expensive to cook for kids or eat out in the south and not include some red meat on a daily basis.